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Located in the heart of Yardley's Historic District and just 2 blocks from the Delaware River, the Continental offers the finest in Tavern Fare and Sumptuous Spirits, in an atmosphere that is comfortable, inviting and reminiscent of bygone days when hospitality was paramount.

The Tavern boasts 9 great draught beers, a hefty selection of bottled beers and 9 large LCD screens on two floors for all sports.

The Continental Tavern was recently restored to its exact look and configuration from when it was rebuilt in 1877. A spacious outdoor porch overlooking picturesque Lake Afton offers outdoor dining in a relaxed idyllic setting.


KATE & CHUCK
9:00 PM - 11:00 PM
SCOTT ERICKSON
9:00 PM - 12:00 AM
JON ANTHONY
9:00 PM - 12:00 AM

PATRIOT PALE ALE TAPPING
7:00 - 9:00 PM

Patriot Pale Ale launch party is on THURSDAY, FEBRUARY 11th at 7 PM at the Continental Tavern in Yardley.

We're celebrating the launch of Patriot Pale Ale, a joint venture between the park and Doylestown Brewing Company, with a tap takeover! Justin Low, Head Brewer at Doylestown Brewing, will introduce the Patriot Pale Ale along with two other selections from the brewery during the event.



Valentine’s Weekend Menu


Dinner for 2 includes: 1 appetizer, 2 entrees, and 1 dessert $30pp

 

Appetizers:    


Spinach & Artichoke Dip


                        10” pizza Mediterranean and or Margherita Style


Sides for 2:


Creamed Spinach, Scallop Potatoes, Roasted Brussel Sprouts, and or Twice Baked Potatoes

 

Entrée’s:

  

Stuffed Pork Chop with Breaded Stuffing

                      

  NY Strip

                      

  Jumbo Lump Crab Cakes

                       

Bourbon Glazed Salmon

                      

  Veal Oscar

 

Dessert: 

     

  Lava Cake      


Fried Ice Cream


 

Ala Cart Menu Items:


Surf & Turf – served with a 6oz filet mignon, 5oz lobster tail, baked potato, and asparagus…$28


                                    Stuffed Lobster Tail – served with a 5oz tail stuffed with 5oz of crab imperial, and served with a rice and vegetable medley…$27


                                    Ossobuco – served with a pork shank slow roasted over a parmesan risotto…$19


                                    Cherry Poached Seabass – served with a poached seabass filet, rice and vegetable medley, and sautéed spinach…$27                          

Join us for Happy Hour in our Bar every weekday. Mon - Fri, 4 - 6 pm
  • Discounted Select Appetizers
  • Domestic Drafts: $2.50
  • Kronenbourg 1664 Blanc, Stella Artois, and Guinness: $5.00
  • Well Drinks:  $4.00
  • House Wine:  $5.00