Fresh Mozzarella, Crispy Prosciutto, and Fresh Basil. Finished with a Drizzle of Balsamic Reduction.

(3) Crispy Fried Chicken tossed in Gochujang Sauce, Kimchi, Cucumber, Shredded Carrots, Sesame Seeds, and Scallions.

Fried Barramundi, topped with Lettuce, Tomato, Red Onions, Pickles, and a Cajun Tartar Sauce. Served on a toasted Seeded Long Roll, with Fries.

Tossed in a White Wine, Garlic Cream Sauce with Caramelized Wild Mushrooms. Add a Protein to your Dish for an extra Charge, and don’t forget the Garlic Bread.

 Topped with Aged Gouda Cheese, Arugula, Fried Egg, and Truffle Aioli. Served on a Grilled Brioche Bun, with Fries.